Our jerk chicken is marinated over night in delightful traditional spices, then grilled over an open flame.
Our jerk chicken is marinated over night in delightful traditional spices, then grilled over an open flame.
Our mouth watering wings are made with perfect Jamaican spices just enough to kick.
Our pork is marinated over night in delightful traditional spices, then grilled over an open flame.
Marinated in our special jerk sauce
Jamaica's National dish, cooked with onions and peppers.
A scrumptious stew prepared with pieces of oxtails, butter beans, then simmered in special seasonings and a hearty sauce.
Tender cuts of goat meat, slowly cooked with curry and other natural spices.
Juicy pieces of chicken simmered in gravy.
Chicken simmered in a delicious curry sauce.
Beef and pig’s tail simmered with kidney beans and Jamaican spices.Stew peas served Thursday’s only.
Prepared with okras and special spices
Fish is fried then stewed with green onions, herbs and spices.
Fish is stuffed with green onions, okras and assorted spices.
Fried and then bathed in a mouth watering mix of vinegar, onions, carrots and scotch bonnet peppers
Sautéed in our spicy West Indian curry sauce.
Marinated in our special jerk sauce
Tender chunks of lobster, simmered in West Indian curry sauce.
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We love our customers, so feel free to visit during normal business hours.
20869 Lassen Street, Chatsworth, California 91311, United States
Open today | 10:00 am – 09:00 pm |